I found some Dark Red Velvet, and I just fell for it. This should probably be easier than I’m experiencing. Please be advised, Velvet is a very delicate fabric.  I’m learning about it by watching videos and reading on blogs.   My advice is take your time by using a close stitch and stitching slowly because the fabric moves very easily. Here’s what I use for the scrunchie: I’m making quite of few of these. I start by using the E6000 and adhering the Silver Sequin Strip to the center of the right side of the Red Velvet. Let it dry completely. Next, fold Red Velvet in half right or good…